Muu COFFEE Liquor Coffee - Miyashita Sake Brewery First Generation Kamekura Shochu

Sake Coffee Introduction

• What is Sake Coffee: A blend of Japanese sake brewing techniques and coffee, delivering a mature and refined flavor.
• Brewery: Miyashita Sake Brewery, established in 1918, upholds the principle of "balancing tradition and innovation." In addition to sake, it also brews shochu, liqueurs, and craft beer, enjoying renown both domestically and internationally.
• Alcohol Used: "Shodai Kamezo" authentic rice shochu, long-aged in sherry casks, combines the sweet components of oak barrels with traditional pottery aging techniques, resulting in a rounded and mellow body.
• Flavor Profile: The sweet aroma of sherry casks intertwines with the bitter notes of coffee. The initial taste is rich and multi-layered, with a mellow and elegant finish. Whether served hot or cold, it presents a luxurious and delicate flavor.

_____________________________________________